Location: Level 2, Unit Number #02-19
Traditional Cantonese congee specialist serving silky, well-seasoned porridge varieties with seafood, chicken, and authentic ingredients in comforting, nutritious bowls.
Yuan Ting Congee specializes in traditional Cantonese-style porridge at Anchorvale Village Hawker Centre, serving silky, well-seasoned congee that provides comforting warmth and nourishment to Singapore newest community dining destination. Operating within the vibrant 36-stall hawker centre environment, this establishment offers variety ranging from classic plain congee to more adventurous options featuring seafood, chicken, and traditional Cantonese ingredients that create satisfying meals for breakfast, lunch, or dinner. Their commitment to authentic congee preparation ensures each bowl delivers the creamy, smooth texture that defines quality Cantonese porridge culture.
The menu likely includes traditional Cantonese congee varieties such as minced pork with century egg, seafood congee with fresh fish and shellfish, chicken congee with tender meat pieces, and vegetarian options that cater to diverse dietary preferences within Sengkang multicultural community. Preparation methods emphasize slow-cooking techniques that break down rice grains into creamy consistency while infusing deep flavors from quality proteins and aromatics. Pricing remains accessible for families seeking nutritious, warming meals that satisfy both comfort food cravings and health-conscious dining choices in modern hawker settings.
Yuan Ting Congee contributes to Anchorvale Village reputation as a comprehensive dining destination by providing traditional Cantonese comfort food alongside the hawker centre diverse international offerings. Their location within this modern, well-maintained facility with 650 seats and excellent ventilation creates ideal conditions for enjoying hot porridge in comfortable communal dining atmosphere. The establishment serves both heritage-conscious diners seeking authentic Cantonese flavors and health-focused customers appreciating porridge nutritional benefits, while contributing to the hawker centre lively, welcoming environment that fosters community connections through shared meals and cultural food experiences.
Based on 30 reviews
Out of 71 shops
Not enough ratings
Lorraine Lee
Porridge not enough hot , order $6 mix meat inside only small small meat & other porridge store much good. I never ever ate before porridge supper no meat small & i not coming back eat . thanks
Ed T
The congee was alittle underwhelming. Ingredients and portion were good. Just taste lacking.
lcc 011234
Witnessed a lady ordering for a disabled person sitting directly in front while asking if they could bring the hot bowl to that disabled person, they answered 'can'. After the lady paid and left they signaled the disabled person to come and get it himself. If they were not willing they should have said so. They were free but had difficulty taking 3 steps to bring food to a person who could not manage. As for the food, the porridge tasted like leftovers, the meat was not fresh and liver over-cooked, over-priced.
Klein克莱恩
The worst gong bao frog i ever had. Not joking! So many black stains in the dish, how to eat? Acan see from my photos.. somemore they mentioned “must try”.. i ordered 3 frogs costing me $30, so exp.. the frog overcooked and the taste so so only.. frankly speaking, my advice to you all is dont even think of trying on this.
J C
Porridge is average. You tiao is terrible. Portion can be pathetic for the price
E L
Newly open hard to find seat. $5.5 for Liver century egg big bowl comes with youtiao.
Raff Goh
Order was taken by a man in front of the stall and conveyed to the female cook in the stall. She was glued to her phone on social media for a good 30 seconds to a minute before she put down her phone. And she then asked order to be repeated. Terrible attitude.
Andrew Goh
Had century egg / slice pork porridge plus egg. Price quite reasonable after 10% Fairprice discount but porridge was quite watery after few gentle stirring. Moreover, seem to be overloaded with MSG, felt thirsty immediately after eating As compared to Chai Chee porridge, they have way to go. Would have given 2½ star only if there's such option Unlikely to try again, not even for other items since basic dish was already somewhat let down
Jon Peng
Porridge is quite smooth actually but my portion didn't come with fried fritters when I see other reviews the fritters are included. Price wise above average.. My bowl of mixed pork porridge cost me $6 and I added century egg they charged additional $1.50 The pork fillings taste bland and wasn't seasoned at all.
Ong Ding Yi
Uncle hard sells the you tiao and egg (which costs extra). Moreover, he is quite forgetful (forgot both the you tiao and the egg even after hard selling them to me). The amount of ingredients for this specialty porridge is also very little compared to the picture in the stall. For $9.50 (buying there and not grab food) Wouldn't return. Edit: turns out the egg is not even added (even though uncle claimed that it's added at the bottom of the bowl). Really bad experience indeed
WhereisMia
Ordered the pork porridge. Consistency was ok. Taste was ok according to my girl. But no you tiao was given and I had asked them to check. No youtiao.
Yee Chin
I had a really unpleasant experience at this porridge stall recently. What happened was after I ordered my food, I asked the elderly man who was preparing the porridge how much it would cost. He didn’t respond, so I asked again, this time a bit louder, thinking he hadn’t heard me. To my surprise, he responded in a loud, rude and sarcastic manner, “Hey miss! I am cooking! can you wait!” His tone was uncalled for and left me feeling uncomfortable and unwelcome. While the food might have been decent, the way I was treated completely ruined my experience. It’s unfortunate because good service can really make a difference, but I won’t be returning due to the rude behavior I’ve encountered.
Lawkoh
Sorry to say that they porridge actually failed badly. Liver overcooked, porridge tasteless. Only good thing is the you tiao they re fried so it taste better. Definitely not worth a try.
Sherlyn Koh
very nice porridge but what is upsetting is the price. grab shows $8/bowl, buying at the shop itself cost $4.50. i know grab charge commission but almost doubling the price isit fair? somemore we cannot check out the porridge until we add on and the cheapest was egg which is $1.20. my whole porridge with discount voucher is close to $8 when i could have paid $3 cheaper if i bought there.
Lauren Lee
The porridge wasn't hot enough. My $6 mixed meat order contained only very small pieces of meat, and other porridge stores are much better. I've never had a porridge supper with so little meat before, and I won't be coming back. Thanks.
Ed Tan
The congee was a little underwhelming. Ingredients and portion were good. The taste was just lacking.
Ong Ming Yi
Uncle hard-sells the youtiao and egg (which cost extra). Moreover, he is quite forgetful (he forgot both the youtiao and the egg even after hard-selling them to me). The amount of ingredients for this specialty porridge is also very little compared to the picture in the stall. For $9.50 (bought there, not GrabFood), I wouldn't return. Edit: Turns out the egg was not even added (even though Uncle claimed that it was added at the bottom of the bowl). Really bad experience indeed.
Andre Goh
I had the Century Egg and Sliced Pork Porridge with an egg. The price was quite reasonable after a 10% Fairprice discount, but the porridge was quite watery after a few gentle stirs. Moreover, it seemed to be overloaded with MSG; I felt thirsty immediately after eating. Compared to Chai Chee Porridge, they have a long way to go. I would have given 2.5 stars if there were such an option. I'm unlikely to try again, not even for other items, since their basic dish was already somewhat of a letdown.
Ralph Goh
The order was taken by a man in front of the stall and relayed to the female cook inside. She was glued to her phone on social media for a good 30 seconds to a minute before finally putting it down. She then asked for the order to be repeated. Terrible attitude.
Elaine Lee
Newly opened. Hard to find a seat. $5.5 for Liver century egg big bowl. It comes with youtiao.
Sheryl Koh
Very nice porridge, but what is upsetting is the price. Grab shows $8/bowl; buying at the shop itself costs $4.50. I know Grab charges commission, but is almost doubling the price fair? Furthermore, we cannot check out the porridge order until we add an item, and the cheapest was an egg, which costs $1.20. My whole porridge with a discount voucher was close to $8, when I could have paid $3 cheaper if I had bought it there.
Jason Chan
Porridge is average. You tiao is terrible. **The** portion can be pathetic for the price.
Wei Si Mia
Ordered the pork porridge. Consistency was okay. Taste was okay according to my girl. But no youtiao was given, and I had asked them to check. No youtiao.
Kai En
The worst gong bao frog I ever had. Not joking! So many black stains in the dish. How can one eat this? As you can see from my photos. What's more, they even mentioned it was a "must-try." I ordered 3 frogs, costing me $30. It was so expensive. The frog was overcooked, and the taste was only so-so. Frankly speaking, my advice to everyone is: don't even think about trying this.
Yee Jin
I had a really unpleasant experience at this porridge stall recently. After ordering my food, I asked the elderly man preparing the porridge how much it would cost. He didn’t respond, so I asked again, this time a bit louder, thinking he hadn’t heard me. To my surprise, he responded in a loud, rude, and sarcastic manner, “Hey miss! I am cooking! Can you wait!” His tone was uncalled for and left me feeling uncomfortable and unwelcome. While the food might have been decent, the way I was treated completely ruined my experience. It’s unfortunate because good service can really make a difference, but I won’t be returning due to the rude behavior I’ve encountered.
Lim Chee Choon
Witnessed a lady ordering for a disabled person seated directly in front. She asked if they could bring the hot bowl to the disabled person, and they replied, 'We can.' After the lady paid and left, however, they signaled the disabled person to come and get it himself. If they were not willing, they should have said so. They were free, but seemed to have difficulty taking three steps to bring food to a person who could not manage. As for the food, the porridge tasted like leftovers, the meat was not fresh, and the liver was overcooked. It was also overpriced.
Loh Kok
Sorry to say, the porridge failed badly. Liver overcooked, porridge tasteless. The only good thing was the you tiao they re-fried, so it tasted better. Definitely not worth a try.
John Peng
The porridge is quite smooth, actually, but my portion didn't come with fried fritters, even though other reviews show them included. Price-wise, it's above average. My bowl of mixed pork porridge cost me $6, and for an added century egg, they charged an additional $1.50. The pork fillings tasted bland and weren't seasoned at all.
ian lo
Ordered gong bao frog with porridge and was surprised how much meat we got and even more surprised how tender it was! Sauce was adequately seasoned, not over, very balanced taste. Highly recommend if you’re looking for frog porridge. Place can be crowded at regular meal times so suggest to come off peak hours.
Ian Loh
Ordered gong bao frog with porridge and was surprised by how much meat we got, and even more by its tenderness! The sauce was adequately seasoned, not overly so, and had a very balanced taste. Highly recommend if you’re looking for frog porridge. The place can be crowded at regular meal times, so I suggest coming during off-peak hours.
Tender pig's liver cooked in a traditional claypot with dried chili, fresh ginger, and aromatic spring onion.
A comforting congee dish featuring tender scallops, dried shrimp, shredded ginger, and chopped green onions.
Traditional congee with tender slices of pig's liver, savory century egg, garnished with crispy fried shallots, shredded ginger, and fresh green onions.
Lower in calories.
Chef Recommendation.
Chef Recommendation.
Chef Recommendation.
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37 photos