Victoria Wong
Not polite
Location: Level 2, Unit Number #02-31
Authentic Hainanese beef noodles and claypot rice specialist serving traditional comfort food with dense brown gravy, beef broth, and crispy claypot cooking methods.
Hainan Beef Noodle Claypot Rice specializes in authentic Hainanese comfort food traditions at Anchorvale Village Hawker Centre, offering both signature beef noodles and traditional claypot rice dishes that represent genuine Chinese regional cuisine. Their classic Beef Noodle Set at 6.20 dollars features thick bee hoon and tender beef slices generously covered in dense brown gravy, topped with salted vegetables, Chinese celery, and ground peanuts that create complex flavor layers. The accompanying beef broth with four meatballs completes the traditional Hainanese beef noodle experience, while their cincalok side dish provides refreshing contrast with chunky onion slivers seasoned to perfection.
The claypot rice menu showcases traditional Chinese cooking methods with offerings including Claypot Chicken Rice at 5.80 dollars, Claypot Chicken Ee Mian at 5.30 dollars, and Claypot Mushroom Chicken Bowl at 6.20 dollars that demonstrate authentic claypot cooking techniques. Additional options include Beef Tendon Noodle at 7.50 dollars for customers seeking premium protein textures, plus economical Beef Ball Kway Teow Soup at 3.20 dollars that provides affordable access to traditional flavors. The claypot preparation method ensures rice develops distinctive crispy bottom layer while absorbing maximum flavor from chicken and seasonings cooked together.
Customer feedback consistently praises their authentic Hainanese beef noodle preparation, with reviewers noting excellent chili sauce quality and requesting only minor adjustments like additional peanut quantity for enhanced flavor. Available through foodpanda delivery service alongside multiple locations including Tampines Hub, this establishment demonstrates successful adaptation of traditional regional Chinese cuisine to modern hawker environments. At Anchorvale Village, they contribute to the hawker centre diverse culinary landscape by preserving authentic Hainanese cooking traditions while serving both heritage-conscious diners and customers seeking comforting, home-style Chinese meals in contemporary community settings.
Based on 29 reviews
Out of 71 shops
Not enough ratings
Victoria Wong
Not polite
Jade Le
Mixed beef noodle has the correct flavor but tastes too light. The soup is clear and not thick enough so overall tastes quite bland. They were generous though, gave quite a lot of meat. Hope they will improve the soup
Clarence Tan
Meatballs are very chalky, not nice.
Aaron Chen
One of the most disgusting beef noodle in SG… so bloody starchy… I thought I was eating glue…
oXRYSTALo Ong
Donkey and I explored Anchorview Village and decided to dine at the hawker stall on the second floor, where we stumbled upon Hainan Beef Noodle & Claypot Rice. Our order consisted of curry chicken with one rice and a serving of claypot chicken. Regrettably, the claypot rice failed to impress us. The rice lacked flavor and taste, even with the addition of extra dark soy sauce we have added. Furthermore, the claypot chicken, was tender but overly salty, and the absence of the coveted charred rice at the bottom was disappointing. This encounter marked a subpar experience with claypot rice, falling short of our expectations. Conversely, the curry chicken showcased rich flavors and tender, well-prepared chicken pieces. However, the undercooked potatoes in the curry detracted from the overall enjoyment of the dish. Our recommendation stands against this stall for enthusiasts of claypot rice. Upon reflection, I am awarding it 3 stars, primarily due to the unmet expectations surrounding the claypot chicken dish, especially considering its status as a signature offering.
lee lawrence
First time visited this hawker centre and tried the Hainanese beef noodle. Overall, standard is so so. The slice/cut of meat wasn't good, more of small bits and pieces (half thumb as a rough guide) and few better cut ones. Added tendons, wasn't chewy but too mushy. Sauce and chilli acceptable. Friendly servers and nice people unfortunately won't go the second time,
Vanessa Wong
Not polite.
Lawrence Tan
Meatballs are very chalky and not nice.
Aaron Chan
One of the most disgusting beef noodles in SG — so bloody starchy, I thought I was eating glue.
Lee Lorren
My first time visiting this hawker centre, I tried the Hainanese beef noodle. Overall, the standard was so-so. The cut of meat wasn't good; it was mostly small bits and pieces (roughly half a thumb in size), with only a few better-cut ones. The added tendons weren't chewy but too mushy. The sauce and chilli were acceptable. Friendly servers and nice people, but unfortunately, I won't be going a second time.
Xrystal Ong
Donkey and I explored Anchorview Village and decided to dine at a hawker stall on the second floor, where we stumbled upon Hainan Beef Noodle & Claypot Rice. Our order consisted of curry chicken with rice and a serving of claypot rice. Regrettably, the claypot rice failed to impress us. The rice lacked flavor, even with the extra dark soy sauce we added. Furthermore, the claypot chicken was tender but overly salty, and the absence of the coveted charred rice at the bottom was disappointing. This encounter marked a subpar experience with claypot rice, falling short of our expectations. Conversely, the curry chicken showcased rich flavors and tender, well-prepared chicken pieces. However, the undercooked potatoes in the curry detracted from the overall enjoyment of the dish. We would not recommend this stall for claypot rice enthusiasts. Upon reflection, I am awarding it 3 stars, primarily due to the unmet expectations regarding the claypot rice, especially considering its status as a signature offering.
Jade Lee
The mixed beef noodle has the right flavor but tastes too light. The soup is clear and not thick enough, so it tastes quite bland overall. They were generous, though, giving quite a lot of meat. I hope they will improve the soup.
Pan Jiyun
Beef brisket is tasty and in good portion. Easy to chew. Recommend.
Will Tan
Beef soup is too bland, or rather diluted, the beef is tender though. Claypot rice is better, chicken is quite tender, there is charred but not overly burnt rice, however the dark soy sauce lacks favor. Another good thing about this stall there could be a queue but it move fast as well.
Audrey WW Yuen
Tried a couple of times. I asked for extra sprouts. Beef is tender. Again, im allergic to msg. I cant taste it. Its a stall i will frequent!
Jinhua Tham
Tried the beef noodle dry set with meat balls. the beef is tender. The soup version abit bland.
Lisa T
Beef tendon is super tender. Chilli is on point. Soup is tasty and delicious. I saw someone commented is bland. It’s not at all bland unless they eat very salty. Price: $6.30 after discount using fairprice app
M V
Perfectly cooked beef slices, tender meat balls, tasty soup, delicious gravy. Was not expecting to be this impressed.
Jancy Chua
Rarely eat beef noodles so I cannot say much about that. But hubby and I like the chicken ee mian a lot! Generous with the chicken meat (mostly boneless), which is tender. I like that it’s not too heavy on taste too. Maybe just abit bland to others. But perfect for me so I can finish the whole meal without feeling that I over-ate. Tastes healthier like homecooked. Good chilli too!
NMCRN “Hebandisjskahdi” NN
Beef noodles is great. Chilli on point.
Oliver Fernandez
Great value for money.
NMCRN “Hebandisjskahdi” NN
Beef noodles are great. Chilli is on point.
Pan Jieyun
Beef brisket is tasty and in a good portion. Easy to chew. Highly recommend.
Audrey Wan Wen Yuen
I've tried it a couple of times. I asked for extra sprouts. Beef is tender. Again, I'm allergic to MSG. I can't taste it. It's a stall I will frequent!
Mei Wei
Perfectly cooked beef slices, tender meat balls, tasty soup, delicious gravy. I was not expecting to be this impressed.
Jianhua Tham
Here's the lightly edited review: "Tried the beef noodle dry set with meatballs. The beef is tender. The soup version is a bit bland."
Lisa Tan
Beef tendon is super tender. Chilli is on point. Soup is tasty and delicious. I saw someone commented that it was bland. It’s not bland at all, unless they prefer very salty food. Price: $6.30 after discount using the FairPrice app.
Janice Chua
I rarely eat beef noodles, so I cannot say much about them. But my hubby and I like the chicken ee mian a lot! The chicken meat is generous (mostly boneless) and tender. I like that it’s not too heavy in flavor. It might be a bit bland for others, but it's perfect for me, so I can finish the whole meal without feeling like I over-ate. It tastes healthier, like a home-cooked meal. The chili is good too!
William Tan
Here's the edited review: The beef soup is too bland, or rather diluted. The beef is tender, though. Claypot rice is better. The chicken is quite tender, and it has charred but not overly burnt rice. However, the dark soy sauce lacks flavor. Another good thing about this stall is that there could be a queue, but it moves fast.
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