Goh Yi Xuan
Prata is freshly made on the spot. I recommend the egg+onion prata. You can expect long queues on weekend mornings.
16 reviews
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Write a reviewGoh Yi Xuan
Prata is freshly made on the spot. I recommend the egg+onion prata. You can expect long queues on weekend mornings.
Raymond Kim
Nice crispy plain prata. It's good to eat, with a good taste. The staff is accommodating. It's better than Jalan Kayu prata. The curry was a bit too watery, and could be improved.
Sungai Gelap
I bought the chicken murtabak at about 5:00 PM for dinner. When I opened the package at about 8:30 PM, I found that the murtabak had become a bit mushy, something I had not experienced when buying murtabak from other prata stalls. The curry was also watery and tasteless. Hopefully, things will improve in the future.
Jerry Leong
Above average tosai, but the service is way, way, way too slow... Time is money, bro! Better improve before the queues stop forming...
Andrew Jin
The food is acceptable, though not exceptional, which is understandable given the limited options in Sengkang. However, the service is poor. In particular, one staff member exhibits a significant attitude problem. Despite customers being polite, he consistently appears unhappy.
Marcus Heng
Fantastic! #MHTamChiak is delighted and thrilled to discover another great roti prata stall 😋 The egg prata I had was light and done to a slightly crisp perfection! Most importantly, I could taste the softness of the cooked egg inside, with the characteristic texture of smooth egg white against the roti dough. The fish curry is good, not too salty. Could have been warmed up to elicit its aroma and whet the appetite more, imho. Finally, now there are 2 nice prata places to go to in Sengkang; the other one is at BK hawker centre :) #WhichPrataGotStandard